3-hour all-you-can-drink included◎ 'Tuna and Crab Feast Course' 11 dishes including grilled beef tongue rolls and tuna tail meat simmered in brown sugar 10,000 yen ⇒ 9,000 yen
9000 yen(税込)
*From December 1st to January 3rd, a year-end surcharge of 500 yen will be added to the 2-hour limit.
- 11品
- 3名～
- 飲み放題あり
- *Last order is 30 minutes before.
Enjoy a luxurious 11-course meal featuring the rich aroma of crab and the delicious flavor of bluefin tuna! We offer exquisite dishes packed with the charm of seafood, such as bluefin tuna sashimi, crab in vinegar, and crab miso grilled over charcoal in the shell. You can also enjoy grilled beef tongue wrapped in seasonal vegetables and tuna tail meat simmered in brown sugar! To finish, we serve rice cooked with the delicious flavor of crab broth.This is a luxurious course with 3 hours of all-you-can-drink!
コースメニュー
*From December 1st to January 3rd, a year-end surcharge of 500 yen will be added to the 2-hour limit.
【Course content】
1.◆Sakiku◆
[Seasonal Delights: Three Kinds of Small Dishes (Crab & Tuna)] [Individually Served]
A delicate arrangement of seasonal delicacies from the mountains and sea, this is the opening act of a course that allows you to experience the changing seasons through all five senses.
2. ◆Abundance◆
[Salmon Roe and Crab Seafood Salad] [Individually Served]
The glossy salmon roe and the rich, savory flavor of crab combine to create a masterpiece dish that condenses the bounty of the sea.
3.◆Zori◆
[Premium Bluefin Tuna Sashimi]
Sashimi cut to bring out the full flavor of the ingredients.Savor the true essence of tuna's flavor.
4. ◆Exceptional Item◆
[Crab Vinegar Clear Dishes - Exquisite Item] [Individually Served]
This elegant dish features rich crab meat enhanced by clear vinegar, bringing out the delicate flavors of the sea.
5. ◆Fried Food◆
[Crab, Tuna, and Seasonal Vegetable Tempura (Three Kinds)] [Individually Served]
The sweetness of crab, the umami of tuna, and the aroma of seasonal vegetables are sealed in a light batter, creating a fried platter that embodies the bounty of the mountains and the sea.
6. Grilled Dishes
[Grilled Beef Tongue Wrapped in Seasonal Vegetables] [Individually Served]
Tender beef tongue wrapped around seasonal vegetables, creating a fragrant grilled dish where the flavors of each ingredient blend together.
7. Grilled Dishes
[Charcoal-grilled crab miso in the shell] [Individually served]
The rich crab miso is roasted over charcoal in the crab shell, allowing you to savor its fragrant aroma and deep, rich flavor.
8. ◆Simmered Dishes◆
[Tuna Tail Meat, Daikon Radish, and Brown Sugar Simmered in a Gentle Broth] [Individually Served]
Rich tuna tail meat and daikon radish are simmered for a long time in the gentle sweetness of brown sugar, resulting in a deeply flavorful dish.
9.◆〆Things◆
[Crab broth rice]
The fragrant aroma of crab and the delicious flavor of the broth permeate the rice, creating a blissful dish that concludes the course.
10. ◆Seasonal Items◆
[Seasonal Assortment of Dishes and Vegetables] [Individually Served]
A refreshing assortment of colorful pickles that reflect the beauty of the four seasons, perfect as a palate cleanser.
11. ◆Dessert to finish the meal◆
[Today's Seasonal Selection of Japanese Sweets] [Individually Served]
The refined sweetness, imbued with the charm of the season, gently concludes the meal.
*On Fridays and the day before public holidays, the time limit is 2 hours.
飲み放題メニュー
·draft beer
·【whiskey】
· High Ball / Coke High Ball / Ginger High Ball
·【sour】
Lemon sour / Highball / Grapefruit sour / Calpis sour / Kyoho grape sour / Peach sour / Oolong highball / Yuzu sour / Melon sour / Green tea highball
· [Shochu]
*Please choose from on the rocks, with water, or with hot water.* Nikaido (barley shochu) / Kurokirishima (sweet potato shochu)
·【Cocktail】
Gin and Tonic / Cassis Orange / Moscow Mule / Cassis Oolong / Peach Oolong
·【Fruit wine】
*Please choose from on the rocks, with water, or with soda.* Nanko plum wine / Peach liqueur / Lychee liqueur
·【Sake】
· Cold Sake / Hot Pot
·【Soft drink】
Green tea / Oolong tea / Cola / Ginger ale / Calpis soda / Orange juice / Grapefruit juice / Calpis water
+2500 yen (tax included)
- All-you-can-drink premium sake, limited local sake, and popular wines.
・【Premium Sake】
・We always stock popular Japanese sake brands from all over the country, such as Kubota Manju and Hiroki.
- Available at stores nationwide -
Kubota Manju, Hiroki, Dassai, Kumano Meguri (a sake that pairs well with tuna), Shochikubai "Zuion", Shochikubai "Gokai", Shochikubai "Ten"
• [Recommended, Limited Edition, Popular Local Sake]
- Available at stores nationwide -
Maou (sweet potato), Gokuenjuku Ikkokusha (sweet potato), Kuro Kirishima (sweet potato), Kanehachi (barley), Nakana (barley), Kyoto Chishinken (barley), Nikaido (barley)
• [Chef's Choice Popular Japanese Wines]
· Red wine / white wine
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- Monday: 3 hours
Tuesday: 3 hours
Wednesday: 3 hours
Thursday: 3 hours
Friday: 2 hours
Saturday: 3 hours
Sunday: 3 hours
Holidays: 3 hours
Day before holiday: 2 hours
- 予約締切
- Monday: Until 23:00 on the day of visit
Tuesday: Until 23:00 on the day of your visit
Wednesday: Until 23:00 on the day of your visit
Thursday: Until 23:00 on the day of visit
Friday: Until 4:00 a.m. the day after arrival
Saturday: Until 4:00 a.m. the following day of arrival
Sunday: Until 23:00 on the day of arrival
Holidays: Until 23:00 on the day of visit
Days before holidays: Until 4:00 a.m. on the day of arrival
2026/09/25 更新
