3-hour all-you-can-drink included◎ 'Premium Bluefin Tuna Course' 11 dishes including bluefin tuna sashimi and thick-cut beef tongue 9000 yen ⇒ 8000 yen
8000 yen(税込)
*From December 1st to January 3rd, a year-end surcharge of 500 yen will be added to the 2-hour limit.
- 11品
- 3名～
- 飲み放題あり
- *Last order is 30 minutes before.
A luxurious 11-course meal showcasing the full appeal of bluefin tuna! Featuring exquisite dishes such as a sea urchin and salmon roe salad, bluefin tuna sashimi, and rare raw bluefin tuna scraps, this course is packed with delights! Plus, thick-cut beef tongue and tuna tail meat simmered in brown sugar! The meal concludes with a splendid truffle-scented beef tongue and ginkgo nut clay pot rice.
コースメニュー
*From December 1st to January 3rd, a year-end surcharge of 500 yen will be added to the 2-hour limit.
【Course content】
1.◆Sakiku◆
[Seasonal Delights: Three Small Dishes] [Individually Served]
A refined prologue that meticulously combines the seasonal breezes and flavors, imbued with the essence of each season.
2. ◆Abundance◆
[Sea Urchin and Salmon Roe Seafood Salad] [Individually Served]
A luxurious and colorful dish, a fusion of the treasures of the sea and fresh, seasonal vegetables.
3.◆Zori◆
[Bluefin Tuna Fault Construction]
Sashimi made with bluefin tuna, prepared using the "slicing" technique to bring out its full flavor.Enjoy the rich flavor.
4. ◆Exceptional Item◆
[Fresh Bluefin Tuna Scrape Delicacy]
Enjoy the concentrated umami of tuna as it spreads throughout your mouth, a luxurious treat featuring rare cuts of meat.
5. ◆Vinegared Rice◆
[Homemade Muscat Grape Sushi Rice with Seaweed]
Enjoy the exquisite harmony of refreshing vinegared rice and seaweed, prepared with a special muscat grape vinegar.
6. ◆Fried Food◆
[Rare Bluefin Tuna Tempura with Seasonal Vegetable Fritters] [Individually Served]
Crispy and light on the outside, moist on the inside.An elegant fried dish that brings out the natural flavor of the ingredients.
7. Grilled Dishes
Thick-cut beef tongue with wasabi and green chili miso paste [Individually served]
Extra-thick beef tongue is served with wasabi and green chili miso, allowing you to enjoy the rich flavor of the meat and a sharp accent.
8. ◆Simmered Dishes◆
[Tuna Tail Meat, Daikon Radish, and Brown Sugar Simmered Dish] [Individually Served]
A rich and flavorful dish made with tender tuna tail meat and daikon radish, simmered slowly in the gentle sweetness of brown sugar.
9.◆〆Things◆
[Beef Tongue and Ginkgo Nut Clay Pot Rice with Truffle Aroma]
The delicious flavors of beef tongue and ginkgo nuts are concentrated in an earthenware pot.The dish concludes with a luxurious infusion of truffles.
10. ◆Seasonal Items◆
[Seasonal Assortment of Dishes and Vegetables] [Individually Served]
A fine assortment of pickles, perfect as a palate cleanser, imbued with the charm of the season.
11. ◆Sweets◆
[Today's Seasonal Selection of Sweets] [Individually Served]
A gorgeous and refined sweetness elegantly concludes the meal, adding a touch of grace to the lingering aftertaste.
*On Fridays and the day before public holidays, the time limit is 2 hours.
*For online reservations, your reservation may be confirmed only after a follow-up phone call.*The menu may change depending on the purchase situation.※ The picture becomes an image.
飲み放題メニュー
·draft beer
·【whiskey】
· High Ball / Coke High Ball / Ginger High Ball
·【sour】
Lemon sour / Highball / Grapefruit sour / Calpis sour / Kyoho grape sour / Peach sour / Oolong highball / Yuzu sour / Melon sour / Green tea highball
· [Shochu]
*Please choose from on the rocks, with water, or with hot water.* Nikaido (barley shochu) / Kurokirishima (sweet potato shochu)
·【Cocktail】
Gin and Tonic / Cassis Orange / Moscow Mule / Cassis Oolong / Peach Oolong
·【Fruit wine】
*Please choose from on the rocks, with water, or with soda.* Nanko plum wine / Peach liqueur / Lychee liqueur
·【Sake】
· Cold Sake / Hot Pot
·【Soft drink】
Green tea / Oolong tea / Cola / Ginger ale / Calpis soda / Orange juice / Grapefruit juice / Calpis water
+2500 yen (tax included)
- All-you-can-drink premium sake, limited local sake, and popular wines.
・【Premium Sake】
・We always stock popular Japanese sake brands from all over the country, such as Kubota Manju and Hiroki.
- Available at stores nationwide -
Kubota Manju, Hiroki, Dassai, Kumano Meguri (a sake that pairs well with tuna), Shochikubai "Zuion", Shochikubai "Gokai", Shochikubai "Ten"
• [Recommended, Limited Edition, Popular Local Sake]
- Available at stores nationwide -
Maou (sweet potato), Gokuenjuku Ikkokusha (sweet potato), Kuro Kirishima (sweet potato), Kanehachi (barley), Nakana (barley), Kyoto Chishinken (barley), Nikaido (barley)
• [Chef's Choice Popular Japanese Wines]
· Red wine / white wine
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- Monday: 3 hours
Tuesday: 3 hours
Wednesday: 3 hours
Thursday: 3 hours
Friday: 2 hours
Saturday: 3 hours
Sunday: 3 hours
Holidays: 3 hours
Day before holiday: 2 hours
- 予約締切
- Monday: Until 23:00 on the day of visit
Tuesday: Until 23:00 on the day of your visit
Wednesday: Until 23:00 on the day of your visit
Thursday: Until 23:00 on the day of visit
Friday: Until 4:00 a.m. the day after arrival
Saturday: Until 4:00 a.m. the following day of arrival
Sunday: Until 23:00 on the day of arrival
Holidays: Until 23:00 on the day of visit
Days before holidays: Until 11:00 pm on the day of visit
2026/09/25 更新
