
"Luxurious Feast Course of Bluefin Tuna and Horse Sashimi" - 10 dishes including grilled beef tongue and clay pot rice, with 2.5 hours of all-you-can-drink. ¥8000 ⇒ ¥7000
7000 yen(税込)
- 10品
- 3名~
- 飲み放題あり
- *Last order is 30 minutes before.
This luxurious course begins with three seasonal appetizers, followed by a salad of salmon roe and marinated bluefin tuna, a five-item platter of bluefin tuna and horse meat, and a lavish sashimi platter including fatty tuna, offering both elegance and sophistication.From raw bluefin tuna scraps and rare tuna tempura to grilled beef tongue and green onions wrapped in magnolia leaves with miso, and tuna tail meat and daikon radish simmered in brown sugar, a succession of satisfying and exquisite dishes awaits.To conclude the meal, we served grilled tuna jaw, wild vegetables, and rice cooked in an earthenware pot, topped with salmon roe, creating a special experience that you can enjoy until the very end.
コースメニュー
【Course content】
◆Saki ◆
Three kinds of seasonal appetizers
A flavorful appetizer featuring seasonal delicacies carefully arranged on each plate.
◆Abundance◆
Salmon roe and bluefin tuna marinated in oil salad
A dish featuring luxurious tuna and salmon roe, offering a delightful aroma and vibrant colors.
◆Zori◆
Bluefin tuna and horse meat five-piece platter (including fatty tuna)
This dish features a generous portion of exceptionally fresh bluefin tuna, allowing you to savor its exquisite flavor.
◆Excellent product◆
Fresh bluefin tuna scraps
We offer a luxurious selection of tuna scraps, where the rich umami flavor spreads throughout your mouth.
◆Fried Food◆
Tuna tempura (rare) and seasonal vegetable tempura
Crispy on the outside, moist on the inside.Elegant fried dishes that make the most of seasonal ingredients.
◆Grilled dishes◆
Grilled beef tongue and green onions in a magnolia leaf with miso sauce
Beef tongue and green onions are grilled to perfection with fragrant miso paste wrapped in magnolia leaves, allowing you to savor the delicious flavor and aroma of the miso.
◆Simmered Dishes◆
Tuna tail meat and daikon radish simmered in brown sugar
The rich, flavorful tuna tail meat and daikon radish are gently simmered in brown sugar, resulting in a deeply satisfying taste.
◆〆Things◆
Grilled tuna jaw, wild vegetables, and rice cooked in an earthenware pot, topped with salmon roe.
A superb dish to finish your meal, featuring fragrant grilled tuna jaw and the delicious flavors of wild vegetables simmered in an earthenware pot, topped with a generous amount of salmon roe.
◆Seasonal Items◆
Assorted Oshika
Perfect as a palate cleanser.A selection of high-quality pickles that evoke a sense of the season.
◆ Sweetness ◆
Today's sweetness
The elegant and refined sweetness will bring this luxurious moment to a perfect conclusion.
*On Fridays and the day before public holidays, the time limit is 2 hours.
*For online reservations, your reservation may be confirmed only after a follow-up phone call.*The menu may change depending on the purchase situation.※ The picture becomes an image.
飲み放題メニュー
·draft beer
·【whiskey】
· High Ball / Coke High Ball / Ginger High Ball
·【sour】
Lemon sour / Highball / Grapefruit sour / Calpis sour / Kyoho grape sour / Peach sour / Oolong highball / Yuzu sour / Melon sour / Green tea highball
· [Shochu]
*Please choose from on the rocks, with water, or with hot water.* Nikaido (barley shochu) / Kurokirishima (sweet potato shochu)
·【Cocktail】
Gin and Tonic / Cassis Orange / Moscow Mule / Cassis Oolong / Peach Oolong
·【Fruit wine】
*Please choose from on the rocks, with water, or with soda.* Nanko plum wine / Peach liqueur / Lychee liqueur
·【Sake】
· Cold Sake / Hot Pot
·【Soft drink】
Green tea / Oolong tea / Cola / Ginger ale / Calpis soda / Orange juice / Grapefruit juice / Calpis water
+2500 yen (tax included)
- All-you-can-drink premium sake, limited local sake, and popular wines.
・【Premium Sake】
・We always stock popular Japanese sake brands from all over the country, such as Kubota Manju and Hiroki.
- Available at stores nationwide -
Kubota Manju, Hiroki, Dassai, Kumano Meguri (a sake that pairs well with tuna), Shochikubai "Zuion", Shochikubai "Gokai", Shochikubai "Ten"
• [Recommended, Limited Edition, Popular Local Sake]
- Available at stores nationwide -
Maou (sweet potato), Gokuenjuku Ikkokusha (sweet potato), Kuro Kirishima (sweet potato), Kanehachi (barley), Nakana (barley), Kyoto Chishinken (barley), Nikaido (barley)
• [Chef's Choice Popular Japanese Wines]
· Red wine / white wine
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- Monday: 2 hours 30 minutes
Tuesday: 2 hours 30 minutes
Wednesday: 2 hours 30 minutes
Thursday: 2 hours 30 minutes
Friday: 2 hours
Saturday: 2 hours 30 minutes
Sunday: 2 hours 30 minutes
Holidays: 2 hours 30 minutes
Day before holiday: 2 hours
- 予約締切
- Monday: Until 23:00 on the day of visit
Tuesday: Until 23:00 on the day of your visit
Wednesday: Until 23:00 on the day of your visit
Thursday: Until 23:00 on the day of visit
Friday: Until 4:00 a.m. the day after arrival
Saturday: Until 4:00 a.m. the following day of arrival
Sunday: Until 23:00 on the day of arrival
Holidays: Until 23:00 on the day of visit
Days before holidays: Until 4:00 a.m. on the day of arrival
2026/06/22 更新

